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Mac & Cheese Potato Chip Sliders

Mac & Cheese Potato Chip Sliders


Try our fresh new take on a traditional slider. Sure to be a favorite of both kids and adults!


  • 1 cup Wise® Golden Original potato chips, crushed
  • 1 egg, lightly beaten
  • 1/4 cup milk
  • 1/2 tsp pepper, onion powder and garlic powder
  • 1/4 tsp salt
  • 1 1/2 lbs lean ground beef
  • 3/4 cup leftover baked-style macaroni and cheese
  • 12 slider buns
  • Condiments (mustard, ketchup, barbecue sauce)
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced onions
  • Pickles


  1. Combine potato chips with egg, milk, pepper, onion powder, garlic powder and salt; crumble in ground beef and mix well. Form into 12 balls.
  2. Press 1 tbsp macaroni and cheese into center of each ball, forming beef around the macaroni to enclose, then forming into patties.
  3. Heat grill to medium-high heat; grease grate well. Cook patties for 4 or 5 minutes per side for medium or until desired doneness. Serve on buns with desired condiments, lettuce, tomatoes, onions and pickles.
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