Red Pepper

Description

This fresh, smoky and healthful dip is diary free, and it pairs deliciously with our potato chips. Delicious and easy to whip together for any gathering.

Ingredients

• 1 clove garlic, peeled
• 1-1/2 cups jarred roasted red peppers, drained and patted dry
• 1/2 cup toasted chopped walnuts
• 3 tbsp extra virgin olive oil
• 2 tsp red wine vinegar
• 1/4 tsp smoked paprika
• 1/4 tsp dried oregano
• 1/4 tsp each salt and freshly ground pepper
• Wise® Golden Original potato chips.

Directions

1. Add garlic clove to small food processor or blender; pulse until chopped. Add red pepper, walnuts, olive oil, vinegar, smoked paprika, oregano, salt and pepper. Puree until smooth. Refrigerate for 1 hour.
2. Transfer to serving bowl. Serve with Wise potato chips.